Oriental Beauty is a very unique and wonderful tea from Taiwan. The tea is harvested during the summer in a biological* tea farm. Unlike most oolong the Oriental Beauty leaves are highly oxidized before being baked. The leaf coloration has dark red to brown tones with white hairs. It’s taste is very smooth, fruity with notes of apricot, quince, honeyed bergamot, and a cocoa finish. Very enjoyable tea to drink.
Health And Tea LLC │ West Chester, PA 19382
*Grown without synthetic chemical substances and without genetically engineered seeds. The farm is certified and compliant with Taiwan certified agricultural standards for biological farming.
HOW TO PREPARE
|Tea Amount||Water||Temperature||Steeping Time|
|≈ 2 tsp||8 FL OZ||190°F||3 minutes|
Leaves can be re-brewed 2 or 3 times. When re-brewing increase brewing time.
Put loose-leaf tea in a pitcher with cold water and infuse in refrigerator overnight for at least eight hours.