Name: Blossom Green Tea
SKU: G001-1
Availability: InStock

Description

Blossom Green Tea is a certified biological whole-leaf Biluochun green tea grown in Taiwan’s highlands. With each brew, it offers a fresh, vegetal aroma and steeps into a clean, pale green cup with a soft hue. Furthermore, the taste is smooth and delicately balanced, making it perfect for everyday enjoyment. Whether brewed hot or cold, this tea delivers a calming experience with every sip. As a result, it’s an excellent choice for those who enjoy high-quality green tea with a light and gentle profile. We’re proud to offer this premium tea and confident you’ll enjoy it as much as we do.

Learn about tea, green tea, and the different tea types.

Additionally, find more information regarding green tea health benefits here.

*Grown without synthetic chemical substances and without genetically engineered seeds. The farm is certified and compliant with Taiwan certified agricultural standards for biological farming.

Health And Tea LLC │ West Chester, PA 19382

Caffeine Level: Green tea tends to have low caffeine

Health&Tea Values

Tea is nature’s gift for our physical, mental, and social well-being. In fact, just five minutes a day spent preparing and enjoying a cup of tea or matcha can help you reconnect, relax, and be present. Whether you’re sharing a moment with loved ones or taking time for yourself, we’re committed to offering natural, healthy, and delicious teas crafted to support your everyday wellness.

Preparation

HOT BREW

Tea Amount	Water	Temperature	Steeping Time
≈ 1 tbsp	8 FL OZ	170°F	3 minutes

You can re-brew the same leaves 2 or 3 times. If you re-brew, then increase brewing time.

COLD BREW

Put loose-leaf tea in a pitcher with cold water and infuse in refrigerator overnight for at least eight hours.

When brewing with an infuser make sure the infuser is large enough so the leaves open completely and free their full flavors in your cup. Check our patented EZ Tea Infuser, developed to be convenient and to maximize the flavors of loose-leaf teas, especially for large leaf teas.