White Peony Tea

Description

White Peony Tea: A Taste of Taiwanese Tranquility

Indulge in the pure elegance of our Taiwanese White Peony tea. Crafted from meticulously hand-picked young leaves and unopened buds, this exquisite white tea is a true treasure. Named for its resemblance to the delicate peony flower, it offers a serene and sophisticated taste experience.

Savor the subtle harmony of sweet honey, gentle floral notes, and a grounding earthiness in every cup. Our White Peony is processed with utmost care to preserve its natural essence, resulting in a smooth, velvety texture that envelops your senses.

Experience the difference:

• Unparalleled Quality: Sourced from the pristine environment of Taiwan, our White Peony is a testament to nature’s perfection.
• Pure and Natural: No artificial additives or flavors, just the authentic taste of the tea leaf.
• Tranquility in a Cup: Let the gentle character of White Peony transport you to a state of calm and relaxation.

Treat yourself to a moment of pure indulgence with our White Peony tea. Order yours today and discover the secret to tranquility.

White Peony Tea grows in a certified biological tea farm*.

*Grown without synthetic chemical substances and without genetically engineered seeds.  The farm is certified and compliant with Taiwan certified agricultural standards for biological farming. 

Learn about tea, white tea, and the different tea types.

“Research shows it may be the most effective tea in fighting various forms of cancer thanks to its high level of antioxidants. White tea may also be good for your teeth since it contains a high source of fluoride, catechins and tannins that can strengthen teeth, fight plaque, and make it more resistant to acid and sugar.” Penn Medicine—The Hidden Health Benefits of Tea

“Tea is the most popular beverage in the world after water … The flavor of tea varies by where the tea leaves are harvested and how they are grown and processed. Black tea is the most popular worldwide, followed by green, oolong, and white tea.”  Harvard School of Public Health—The Nutrition Source—Tea

Health And Tea LLC │ West Chester, PA 19382

Caffeine Level: Low

HOW TO PREPARE

Brewing Tips: To savor the full flavor of White Peony tea, brew it with water heated to around 175°F (80°C) and steep for about 2 to 3 minutes. Avoid boiling water, as it can compromise the tea’s delicate taste.

HOT BREW

You can re-brew the same leaves. If you re-brew, then increase brewing time.

COLD BREW

Put loose-leaf tea in a pitcher with cold water and infuse in refrigerator overnight for at least eight hours.